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SEASONAL RELEASE

PERSIMMON

ALC 20% Matcha Alcohol Sugar Tartazine Brilliant Blue Fcf

Sweet Japanese persimmons have a deep aroma and flavor, and this persimmon liqueur gently captures the spirit of autumn in Japan.

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Persimmon bottle
LIMITED EDITION

MATCHA

抹茶
ALC 20% Alcohol Sugar Tartazine Brilliant Blue Fcf

The unique bitterness and mellow aroma are preserved, with tannins, vitamin C and caffeine—great for cocktails.

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Matcha bottle
SEASONAL BLOOM

SAKURA

ALC 22% Sakura Leaves Cherry Alcohol Carminic Acid

Cherry blossom liqueur made with blossoms from Izu Oshima: beautiful color and floral aroma for a warm feeling.

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Sakura bottle
CELLAR SERIES

GRAPE

葡萄
18% ABV 700ml Juicy & Rich

Succulent purple grape with depth and a smooth finish. Great in spritzes and long pours.

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Grape bottle
HERBAL EDITION

PLUM

ALC 14% Plum distilled wine Alcohol Sugar Honey Citric Acid

Traditional Japanese plum flavor brought to its fullest—rich and satisfying.

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Plum bottle
HARVEST EDITION

CHESTNUT

ALC 25% Chestnuts Rum Alcohol Sugar

A rum base rounds out the deep, mellow flavor of chestnut—smooth and warming.

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Chestnut bottle